Friday, February 6, 2015

Lemon Parsley Pork Chops

Clearly I was unable to write posts each day last week to coincide with the new recipes we were trying from Everyday Food:  Great Food Fast.  I'll try to wrap it up this weekend!

The third recipe we made from Everyday food was for Lemon Parsley Pork Chops.  Yet again, this recipe provided a simple, fast, and delicious weeknight meal!  I actually followed the recipe completely, so be sure to check it out in the book or on Martha's website.

All that you need to make this tasty meal is lemon zest, parsley, garlic, salt, pepper, EVOO, and pork chops. I love it when a recipe is so simple and it doesn't require 10 million ingredients being pulled from your fridge and pantry.  We served this green beans and baked potatoes.  The result was two very happy campers!

First you mix the first 4 ingredients.  

Cook the pork chops on the stove.

Once cooked, top the pork chops with the lemon and parsley combo.  


That's it! The pork chops were full of flavor.  There's no reason to not give this recipe a try!

Other Feedback from  the recipes we've Tried from Everyday Food:  Great Food Fast

Stay tuned for 3 more reviews to come.




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